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The Story

Mariatinto began in 2002 as an oenological project in Valle de Guadalupe of the hand of partners Humberto Falcón and Chef Guillermo González Beristáin with the intention of creating a Mexican wine that would pair with the national gastronomy and will adapt to the taste of the local consumer.

This project grew until it became one of the best-selling wines in Mexico, also expanding its proposal with new labels made in France and the United States that allow the brand to be present at the tables of the best
restaurants and hotels in Mexico.

Mariatinto is distinguished for being a versatile and elegant wine, since the experience of its partners in the gastronomic market allows them to have the sensitivity of identify the optimal profile of aromas and flavors that
will accompany a wide variety of dishes.

However, as each of its labels indicates, its recommended pairing is always with friends and family.


Owner: Humberto Falcon & Guillermo Gonzalez Beristain
Winemaker: Humberto Falcon
Production: 20, 000 Cases

(Guillermo Beristain & Humberto Falcon / Owners)

Photogallery rendered here.



Email: rosa@mariatinto.com
Phone: +52 81 8013 3491
Ensenada, Baja Califronia, Mexico


Tasting Room Hours:
Only by Appointment.