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CASA JIPI


The Story

Casa Jipi began as a project shaped by the unique landscape of Baja California’s wine country. Its early days brought together different valleys, growers, and perspectives—an origin that helped shape the foundation of what the brand is today.

All of our wines are vinified in the heart of Valle de Guadalupe, under the direction of Lulú Martínez Ojeda, one of Mexico’s leading winemakers.

Be happy, be Jipi!

Our philosophy is simple and unchanged: make the best wine possible from exceptional grapes at a consumer-friendly price.

With our four U.S.–exclusive wines—Casa Jipi White, Rosé, Red, and Skin Contact—we showcase Baja’s vibrant terroirs through wines that are honest, vibrant, expressive, and meant to be enjoyed without pretense.

Casa Jipi (pronounced Hippie) carries a playful nod to the cultural blend that defines our region. A bit of borderland attitude, a bit of everyday ease—because in the end, there’s a little Jipi in all of us.

Owner: Bruma Wine Resort
Winemaker: Lulú Martínez 
Production: 2, 800 Cases


 

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Market Availability

  • California
  • Colorado
  • Florida
  • Illinois
  • Louisiana
  • Maryland
  • Massachusetts
  • Michigan
  • Nevada
  • New Mexico
  • New York
  • New Jersey
  • Pensilvania
  • Rhode Island
  • Texas
  • Washington
  • Washington DC

Tasting Notes


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